Traditionally, at Mongolian New Year (this year, 14-16Feb), at the center of the table is a "Boov" or tower of bread sticks. It must have an odd number of layers and you don't eat any of it until the New Year celebration is over.
Sounds like a good source of croutons?
They are selling 2 weeks before in the stores.






The steel door has no "bumpers" so it "Bangs" every time it closes.

















